Please join us tomorrow, from 4:30 - 7:00 pm as we taste out the following wine that would be perfect for your holiday dinner table this weekend. We like to pick things that allow you to think "out of the box" a bit for each holiday, so be sure to stop by and try what we've got!
Domaine Pellehaut Rose
La Caplana Gavi di Gavi
Bell Cabernet
Annamaria Abbona Dolcetto
An area to learn more about us - and for us to learn more about you. Tasting notes, questions, and suggestions welcome. Remember, taste is a very personal thing; so the food suggestions we recommend are only recommendations, and not etched in stone. Let us encourage you to try something new, and most importantly - enjoy.
Wednesday, March 31, 2010
Tuesday, March 30, 2010
Holiday Week....
It's a big holiday week for everyone....and both stores have selections that are perfect for both the Easter & Passover Holidays.
Both stores are offering wines that are Kosher for Passover, including Tishibi Cabernet/Petit Syrah, Tishibi Emerald Riesling, Golan Chardonnay & Cabernet -- and of course, Manischewitz.
Our Melrose location has three tastings this week - and more specific information regarding what we'll be sampling will follow shortly, so keep checking back.
Thursday: Holiday Dinner Sampler, Pt. 1
Friday: Go Green Organic Sampling
Saturday: Holiday Dinner Sampler, Pt.2
We've got chocolates, candies, (even jellybeans!), oversized chocolate peanut butter cups and more for all your Easter gift basket stuffing.
The cheese case will have a fantastic selection, as well as a nice selection of fresh pasta that is available to add to your dinner table.
There's always something new going on in the Melrose shop.... and we're always changing our wine inventory in both locations, so come on by and pick out something that will be just perfect for your holiday table -- or just a quiet evening at home.
Both stores are offering wines that are Kosher for Passover, including Tishibi Cabernet/Petit Syrah, Tishibi Emerald Riesling, Golan Chardonnay & Cabernet -- and of course, Manischewitz.
Our Melrose location has three tastings this week - and more specific information regarding what we'll be sampling will follow shortly, so keep checking back.
Thursday: Holiday Dinner Sampler, Pt. 1
Friday: Go Green Organic Sampling
Saturday: Holiday Dinner Sampler, Pt.2
We've got chocolates, candies, (even jellybeans!), oversized chocolate peanut butter cups and more for all your Easter gift basket stuffing.
The cheese case will have a fantastic selection, as well as a nice selection of fresh pasta that is available to add to your dinner table.
There's always something new going on in the Melrose shop.... and we're always changing our wine inventory in both locations, so come on by and pick out something that will be just perfect for your holiday table -- or just a quiet evening at home.
Friday, March 26, 2010
What's happening over the next few days...
Okay, so there's a lot going on so my wine recommendations have fallen to the wayside temporarily.
In the meantime, here's a snapshot of our freezer and cheese case (at least how it looked as of this morning!) -- just in case you'd like to pop in at some point and indulge. Remember, we carry Dom's Sausages, Steak Tips & Ribs!
Sunday, we're having a fundraiser for Dana Farber Cancer Institute. In conjunction with Melrose Boot Camp, we're sponsoring a shopping day where 10% of our sales from the Melrose store from Sunday will be donated to DFCI via Joy Fay - who is running the Marathon and raising money for this fantastic facility. Unfortunately, in this day and age there is virtually no one that isn't affected by Cancer in some way and in some capacity -- so this is a great way to help contribute to the fight against the disease. So come by on Sunday and know that your contribution will help!
Monday, we will be part of the special that Chronicle is running on wine! So you dont' want to miss out on that...
We've got lots of tastings coming up in the next week for the holidays. I'll post more on that Tuesday.
In the meantime, here's a snapshot of our freezer and cheese case (at least how it looked as of this morning!) -- just in case you'd like to pop in at some point and indulge. Remember, we carry Dom's Sausages, Steak Tips & Ribs!
Monday, March 22, 2010
Radio Interview 1: Fairness Doctrine
Here's a link to the recent radio interview I did with the Fairness Doctrine from two weeks ago.
This link is for the whole show -- but we're the first segment, so you don't need to fast forward --right after the intro, it's showtime.
(I had a cold at the time, so I apologize if I'm a little difficult to hear.)
http://www.archive.org/download/TheFairnessDoctrine-March2010/F.d.March8Hour1.wav
This link is for the whole show -- but we're the first segment, so you don't need to fast forward --right after the intro, it's showtime.
(I had a cold at the time, so I apologize if I'm a little difficult to hear.)
http://www.archive.org/download/TheFairnessDoctrine-March2010/F.d.March8Hour1.wav
Saturday, March 20, 2010
Happy Springtime.....
This week has certainly felt like Spring....and hopefully the fever will last!
Today in the Melrose store, you can come by and sample Silvaner; it's a lesser known varietal than Riesling and it's perfect for warm weather - and also a great wine to go with holiday fare.
At 3pm, we're going to be opening up some Black Raspberry Chilly Cow Frozen Custard, as well as Chocolate. You've got to give this incredibly decadent ice cream a try....and, here's a thought: drizzle Trentadue Chocolate Port over Vanilla custard. Oh yeah.....
Upcoming tastings to note: Thursdsay 4/1 and Saturday 4/3 we'll be sampling wines that go great for the holiday table! Keep checking back for specific details.
We'd hoped to do an Opening Day celebration but since the Fenway opener is Easter Sunday, we may have to just have a "Take me out to the Ballpark" day another time in April. Look for that to feature Fenway Park & Green Monster Beer, Dom's Sausages, and maybe some peanuts & ice cream!
Next post - I'll share some of my personal favorite bottles that we added to the inventory over the past few weeks.
Today in the Melrose store, you can come by and sample Silvaner; it's a lesser known varietal than Riesling and it's perfect for warm weather - and also a great wine to go with holiday fare.
At 3pm, we're going to be opening up some Black Raspberry Chilly Cow Frozen Custard, as well as Chocolate. You've got to give this incredibly decadent ice cream a try....and, here's a thought: drizzle Trentadue Chocolate Port over Vanilla custard. Oh yeah.....
Upcoming tastings to note: Thursdsay 4/1 and Saturday 4/3 we'll be sampling wines that go great for the holiday table! Keep checking back for specific details.
We'd hoped to do an Opening Day celebration but since the Fenway opener is Easter Sunday, we may have to just have a "Take me out to the Ballpark" day another time in April. Look for that to feature Fenway Park & Green Monster Beer, Dom's Sausages, and maybe some peanuts & ice cream!
Next post - I'll share some of my personal favorite bottles that we added to the inventory over the past few weeks.
Monday, March 08, 2010
What's going on this week...
Today I was interviewed on air with WDIS AM -- where I'm one of their wine sponsors for the show "Fairness Doctrine". I got a great 5 minute interview and if they post it online, I'll gladly share the link here. If you enjoy political banter, then you really should check their show out. Left meets Right - and everything in between.
This week, we've got new wine as always -- and some new products including dark chocolate covered espresso beans -- as well as savory chutneys, such as carmelized onion chutney which is amazing on tenderloin or any kind of oven roast.
Chilly Cow Black Raspberry is gracing our freezer chest....probably the most decadent tasting black raspberry I've ever had.
And Friday, we are sampling out delicious steak tips and country ribs from Dom's Sausage -- and pairing it with Plymouth's own Mayflower Beer. It's a shop fresh, shop local tasting that you will not want to miss!
This week, we've got new wine as always -- and some new products including dark chocolate covered espresso beans -- as well as savory chutneys, such as carmelized onion chutney which is amazing on tenderloin or any kind of oven roast.
Chilly Cow Black Raspberry is gracing our freezer chest....probably the most decadent tasting black raspberry I've ever had.
And Friday, we are sampling out delicious steak tips and country ribs from Dom's Sausage -- and pairing it with Plymouth's own Mayflower Beer. It's a shop fresh, shop local tasting that you will not want to miss!
Thursday, March 04, 2010
Beacon Hill Wine & Gourmet on Chronicle!
Today, the Melrose store was recorded for an upcoming episode of Chronicle that will be featuring wine and wine shops!
It was exciting, and a lot of fun - though truthfully, I'm a little nervous to see myself on television. Who really likes the way they look or the sound of their voice? But hopefully, the shop will look beautiful and I will have represented our corner of the world in Melrose fabulously.
One of the things I talked about is a feature that I hope will pick up -- did you know we offer a rack registry? Whether you're getting married, moving into a new home - or celebrating a golden anniversary, registering your wine rack is a great way to start your own private wine collection! You can schedule a private consultation to pick out your preferences -- we set you up with a web page that only you and your guests can access -- and they can shop for you. The best thing is -- duplicates are a welcome thing! Email or call for more details if you or someone you know is interested.
In the meantime, keep checking back to find out when the episode will air!
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